A few months ago, I talked about the cooking show Semi-Homemade with Sandra Lee. The infamous Christmas Cocktail episode is showing on Food Network tomorrow (Sunday,December 21).
My original post is here (http://fabrisse.livejournal.com/100175.html?nc=6).
Her basic premise, that processed foods can be prettied up with fresh ingredients, isn't bad. Her execution is frightening. And she tends to use alchohol in everything.
This episode includes a cocktail made like a slushy. She rimmed the glass with coconut flakes and used a blue brandy which made it look like Tidy Bowl with a toilet paper trim.
I knew about her thing for processed foods, but I didn't know about the alcohol. I shall always treasure knowing that no cooking mistake I make will EVER be that bad.
She always gives me great ideas because I can't afford to cook/bake anything from scratch (partly due to the fact that my bakeware is practically non-existent) and generic brands are (item-depending) just as good as name brands. :)
no subject
Date: 2008-12-20 07:10 pm (UTC)no subject
Date: 2008-12-21 05:11 am (UTC)Her basic premise, that processed foods can be prettied up with fresh ingredients, isn't bad. Her execution is frightening. And she tends to use alchohol in everything.
This episode includes a cocktail made like a slushy. She rimmed the glass with coconut flakes and used a blue brandy which made it look like Tidy Bowl with a toilet paper trim.
no subject
Date: 2008-12-21 05:17 am (UTC)Also, it makes me LOL.
no subject
Date: 2008-12-20 10:00 pm (UTC)(P.S. Speaking of tv to drink to, Michael Shanks's latest cheesy scifi movie will be on tonight).
no subject
Date: 2008-12-21 05:12 am (UTC)Three kids need a lot of shoes. Bless Michael Shanks for being able to pay for them by acting for a living. *G*
no subject
Date: 2008-12-21 06:15 pm (UTC)no subject
Date: 2008-12-22 05:14 pm (UTC)no subject
Date: 2008-12-22 08:36 pm (UTC)