ext_15903 ([identity profile] riverfox.livejournal.com) wrote in [personal profile] fabrisse 2008-10-12 11:54 pm (UTC)

Vidalia onion. YUM. Wish we had them for sale up here.

I've never roasted cut up potatoes (the only things I have on hand). Would they take 45-60 minutes like the others or longer?
(3 comments)

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